Concept Cocktail Party
Each concept menu is conveniently priced to include a set of three hors d'oeuvres, buffet style – and drinks.
Cocktail Hours are designed for 25-35 Guests. Pricing is a flat rate per person for appetizers and two drinks, plus tax and service charge. Drink service includes: full bar, hand selected wines and beer, (NA) sodas, sparkling water.
Enhancements
Enhance your happy hour with our concept driven dessert and craft cocktail options which may be added for additional fees.
Concept cocktails pre-ordered in batches of ten for additional cost.
Add sparkling wine, cava, champagne, or extended options from our 2022 wine list.
Concept driven dessert
Added service staff for butler passed appetizers and drinks.
Additional Guests
Clients may increase the guest count to over 35 with added fees for service staff and chef labor, see your events sales coordinator for more information.